Description

Cold-extracted from Picual olives grown in the sun-drenched groves of Jaén, Spain, this single-origin extra virgin olive oil is crafted specifically for high-heat cooking. With a buttery depth and gentle peppery finish, it brings richness and balance to frying, roasting, and everyday cooking. Its light-proof, squeezy bottle keeps the oil fresh while offering effortless control in the pan — modern design meeting timeless quality.

Behind the bottle is Glug — a new British brand dedicated to rethinking olive oil for modern kitchens. Working with small Spanish producers, Glug crafts premium, purpose-led oils that celebrate provenance and simplicity — one for drizzling, one for sizzling. Each bottle is refillable, recyclable, and designed to elevate everyday cooking with thoughtful, sustainable style.